While writing the previous post, we were interrupted by a ground hog coming out from under the shed to sun for a while. Then it went to the barrel planters to inspect the tomato and melon plants. It went back under the shed when I tried to get a better picture. Any one know how to photograph through a door screen?
Just when you think all the canning is done—Edna drops in with a 1/2 bushel of pears off of their yard tree. We turned those into 20 pints of Cinnamon Pears. Took some jars over to Edna & Bob’s in return.
That got the fun going again, so we went to the farm stand and got a 1/2 bushel of Roma tomatoes. We made 11 pints of Tomato Chutney and 18 pints and a 12oz jar of Low Salt Tomatoes.See more pics at Momma’s corner
